Parfry Crispy Tatsutage Pangasius Portion

The Pangasius portion is coated with a layer of flour and deep-fried. The product still retains the sweet taste of fish and ensures nutrition.

- Size: 30gr/ pc or as per customer's requirement.

- Cooking instructions: 

+ Oven or Air-fryer: 190°C–200°C | 20-22 mins

+ Deep fry: 165°C-170°C | 6-8 mins

- Storage instructions: -18°C in cold storage (freezer)

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Different shapes, different forms, different flavors are tailored or customized to customers’ preferences and requirements