On the afternoon of April 14, Mr. Nguyen Van Dao, Chairman and General Director of GODACO, welcomed and hosted a courtesy visit from a delegation and enterprises from Shiga Prefecture (Japan), led by Ms. Yamazaki Komai, Shiga Prefectural Assembly Member.

During the meeting, Mr. Nguyen Van Dao presented an overview of GODACO’s business performance in 2024 and the outlook for early 2025. He shared the company’s cooperation strategy regarding imported products from Japan, such as scallops, and emphasized that Japan remains one of GODACO’s key export markets. Current export products include Value-added products, Clams, Pangasius, Tilapia, and Agricultural products.

GODACO consistently prioritizes sustainable development by operating a Vertically Integrated System, focusing on maximum cost efficiency, strict quality control of raw materials and finished products, and strong environmental stewardship.

Ms. Yamazaki Komai and the delegation toured the Pangasius processing line at GODACO An Phat Factory, where the company’s professional team offered an in-depth walkthrough of the internationally standardized and high-quality production process.

After the visit, Mr. Nguyen Van Dao expressed his sincere appreciation to Ms. Yamazaki and the Shiga delegation for taking the time to visit GODACO. He also extended an invitation for continued engagement soon.
Ms. Yamazaki Komai praised the large-scale, clean production process and shared her strong impression of GODACO's factory system, farming areas, and cold storage facilities. She commended the quality of GODACO’s products and expressed her hope to connect Japanese businesses with the company to foster future collaboration and development.

GODACO remains committed to delivering top-quality products and fulfilling customer expectations. Its success in penetrating the highly demanding Japanese market serves as a testament to the company’s reputation, product excellence, and customer-centric service.